Welcome to Grille-Midi
In the heart of Beaujolais
Happiness, Beaujolais-style
A delightful region and welcoming people
Wine producers are everywhere and they invite you in; don’t hesitate to have a look at their vats and cellars, of which they are so proud.
Discover the many charming bars, bistros, inns and restaurants.
Don’t be afraid to walk around on the many pathways, large and small, that go almost everywhere.
The land produces many other wonderful treats: cheeses from cows and goats, freshly picked fruit, vegetables straight from the garden, fish from the Dombe and Saône, a variety of meat from the herds that graze in our meadows.
At the Gîte de Grille-Midi, you are only 20 minutes away from the delicious mushrooms of the upper Beaujolais region such as St. George’s agaric, meadow mushrooms, chanterelles, morels, porcini or penny buns, among others.
© 2008 Nicolas Holzapfel Webmestre